How to make the best Mediterranean food

  • 08/11/2017

Warmer months bring with them a plethora of fresh vegetables synonymous with Mediterranean cuisine - tomatoes, cucumbers, pomegranates. Colourful and full of flavour!

But how do you make the most of your Mediterranean meal and make it taste all that much better?

Jess from Jess' Underground Kitchen spoke to Duncan Garner.

Watch the video.