For the second year running, Argentina's Zuccardi Valle de Uco clinched the top spot.
COVID-19 hit hardest as the harvest was in full-swing, forcing a rapid shift in how it was managed.
Growers say the hot and dry summer produced pristine-condition fruit.
New Zealand has long been known for our wine, and in particular, our Sauvignon Blanc.
It is the most expensive item they sell.